Aseptic King Coconut Water
Extracted freshly from the king coconut fruit ready to use right away. Ideal for value-adding and packing.
No additives and preservatives are processed using the latest UHT technology under a stringent quality assurance system and aseptically packed to preserve freshness and a natural unique taste.
King coconuts grow at the tops of 20 to 30-meter-tall palm trees, which are a bit shorter than other coconut palm varieties.
They grow in clusters of up to 20 nuts, growing from smaller branches on a large stalk. King coconuts have an elongated oval shape, much like a football, with a pointed end opposite of the stem. The skin has a bright orange hue, and it may have the occasional dark mark or abrasion. King coconuts measure from 20 to 30 centimeters in length. They are harvested at around 7 to 8 months of maturity, which is about twice the age of a typical, young green coconut.
King coconuts are a rich source of B-complex vitamins, amino acids, and electrolytes, which are minerals like potassium, calcium, sodium, magnesium, chloride and phosphate. The liquid within the King coconut has more magnesium and calcium than an orange and more potassium than a banana.
It will naturally replenish the body’s loss of electrolytes by sweating during exercise or any other type of exertion. This helps prevent dehydration and fatigue. King coconuts contain bioactive enzymes which aid in digestion and help with the body’s metabolism.
Studies have found that water has antioxidant properties. The liquid contains trace amounts of natural sucrose, fructose and glucose. Heating or any type of temperature pasteurization can reduce the nutritional benefits of King coconut water.
King coconuts are used primarily for their “milk” or the liquid contained within its rind.
To open a King coconut, cut the stem end with a sharp knife and cut around the stem end, at an angle, creating a bevelled edge.
Cut (or hack) across the white layer of the pith until the layer is thin enough to poke a hole into it for extracting the liquid. Once the liquid has been removed, the inside of the rind has a soft, somewhat gelatinous layer that can be eaten.
King coconut water is used to rehydrate, refresh and is best when drunk straight from the coconut. It can be added to smoothies or fruit juices. Store uncut King coconuts on the counter until ready to use. King coconut water can be kept for up to three days in the refrigerator.
Energy 23 kcal
Total Fat 0 g
Saturated Fatty Acid 0 g
Trans Fat 0 g
Cholesterol 0 g
Protein 1.4 g
Carbohydrates 4.40 g
Sugar 3.9 g
Sodium 10 mg
Vitamin C 90 mg
Dietary Fiber 0 g
Vitamin A < 15µg
Calcium 11 mg
Iron < 0.005 mg
| Organoplectic, Chemical, Physical, Heavy Metals & Microbiological parameters | Result |
|---|---|
| Smell | Characteristic aroma of King Coconut Water |
| Taste | Characteristic flavour of King Coconut Water |
| Appearance | Clear and transparent, free from caramelization over pasteurisation or colour deviations |
| Consistency and Texture | Free flowing liquid and uniform consistency, without any sedimentation or particles. Free from extraneous matters. |
| pH | 4.5 |
| Total soluble solids content, % by mass | 4.7 – 5.0 |
| Aerobic Plate Count (CFU/g) | <500 |
| Yeast & Mould Count (CFU/g) | <10 |
| Coliform | <10 |
| E. coli | Negative |
| Salmonella | Negative/25g |
| Ingredients | 100% king coconut |
- Aseptic King Coconut water 20L bag in box
- Aseptic King Coconut water 200L bag in drum
- Aseptic King Coconut water Tote
Nutritional Value
King coconuts are a rich source of B-complex vitamins, amino acids, and electrolytes, which are minerals like potassium, calcium, sodium, magnesium, chloride and phosphate. The liquid within the King coconut has more magnesium and calcium than an orange and more potassium than a banana.
It will naturally replenish the body’s loss of electrolytes by sweating during exercise or any other type of exertion. This helps prevent dehydration and fatigue. King coconuts contain bioactive enzymes which aid in digestion and help with the body’s metabolism.
Studies have found that water has antioxidant properties. The liquid contains trace amounts of natural sucrose, fructose and glucose. Heating or any type of temperature pasteurization can reduce the nutritional benefits of King coconut water.
Applications
King coconuts are used primarily for their “milk” or the liquid contained within its rind.
To open a King coconut, cut the stem end with a sharp knife and cut around the stem end, at an angle, creating a bevelled edge.
Cut (or hack) across the white layer of the pith until the layer is thin enough to poke a hole into it for extracting the liquid. Once the liquid has been removed, the inside of the rind has a soft, somewhat gelatinous layer that can be eaten.
King coconut water is used to rehydrate, refresh and is best when drunk straight from the coconut. It can be added to smoothies or fruit juices. Store uncut King coconuts on the counter until ready to use. King coconut water can be kept for up to three days in the refrigerator.
Nutrition Per 100g
Energy 27 kcal
Total fat 0 g
Cholesterol 0 mg
Protein <0.1 g
Total Carbohydrates 6.8 g
Sugar 5.8 g
Dietary Fiber <0.5 g
Salt 0.11 g
Pottassium 184 mg
Calcium 19.6 mg
Phosphorous 7.72 mg
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